Archives: Events


Slow Food St. Louis logo
When: October 16, 2018 @ 4:00 pm – 7:00 pm
Where: Larder and Cupboard , 7310 Manchester Rd, Maplewood, MO 63143, USA

The Slow Food St. Louis Garlic Project will be handing out Garlic bulbs at Larder and Cupboard on Tuesday, October 16, 2018, for those participating in the Garlic Project. Slow Food St. Louis Vice President, Steve McGehee, will also share three varieties of roasted garlic for tasting. This event is free and open to all. Now is also the time to return to the garlic project some of the garlic you grew this year. How[...]

2018 Garlic Swap and Tasting


Slow Food St. Louis logo
When: September 25, 2018 @ 4:00 pm – 7:00 pm
Where: Larder and Cupboard , 7310 Manchester Rd, Maplewood, MO 63143, USA

The Slow Food St. Louis Garlic Project will be handing out Garlic bulbs at Larder and Cupboard on Tuesday, September 25, for those participating in the Garlic Project. It has turned out to be a very challenging year for growing garlic, much worse than 2017. Most garlic harvested this year is too small to replant. Now is the time to return to the garlic project some of the garlic you grew this year. How much to return is[...]

Slow Food St. Louis 2018 Garlic drop off and pickup ...


When: August 5, 2018 @ 1:00 pm – 4:00 pm
Where: Wm Kerr Foundation, 21 O'Fallon St, St. Louis, MO 63102, USA

  A celebration of Sustainable Living in St. Louis and the official launch of the Sustainable Backyard Network. A chance to connect with like minds and sustainable living advocates, to learn about local resources and celebrate summer together! Enjoy food, drinks, live music, a short presentation on the organization, the first annual Yard Awards and a rooftop view of the Mississippi River!

A Sustainable Shindig



When: August 14, 2018 @ 2:00 pm – September 14, 2018 @ 4:00 pm
Where: Samuel C. Sachs Branch County Library, 16400 Burkhardt Pl, Chesterfield, MO 63017, USA

Enjoy a demonstration on how to transform mushroom into a culinary delight with Chef Josh Galliano. Samples included. Registration is required.

The Art Of Cooking With Mushrooms


When: October 9, 2018 @ 7:00 pm – 8:30 pm
Where: Rooster on South Grand , 3150 S Grand Blvd, St. Louis, MO 63118, USA

  Food from Vietnam, Bosnia and Brazil brought to St. Louis by immigrants. Farmers and Chefs from around the world will talk about their home foods and flavors they have brought to St. Louis. Where you can find them and how you can cook with them in your own home? Plenty of time for questions.

October Convivial Pursuit – Cross Cultural Food Traditions


When: September 11, 2018 @ 7:00 pm – 9:00 pm
Where: Rooster on South Grand , 3150 S Grand Blvd, St. Louis, MO 63118, USA

Food Waste – why so much food waste occurs in the US, the facts associated with it, and most importantly, strategies to avoid it. This event is free and open to the public.

September Convivial Pursuit – Food Waste



When: August 14, 2018 @ 7:00 pm – 9:00 pm
Where: Rooster on South Grand , 3150 S Grand Blvd, St. Louis, MO 63118, USA

    What is working in St. Louis with Lucy Herleth of Gateway Greening and Melissa Breed, garden coordinator for Maplewood Richmond Heights Middle School and High School. They will speak on how to have a successful school garden in your community and how to handle the challenge of school being out during the growing season. This event is free and open to the public.

August Convivial Pursuit – School Garden



When: July 31, 2018 @ 6:00 pm – 8:00 pm
Where: Brick River Cider, 2000 Washington Ave, St. Louis, MO 63103, USA

  Come experience St. Louis’ first hard cider company, Brick River Cider Co.! Guests will enjoy a cider tasting, appetizers, and tour of the facility. Learn how they only use fresh pressed Midwestern fruit and the value they place on supporting community growers.

Brick River Cider Co. Tasting



When: August 12, 2018 @ 10:30 am – 1:30 pm
Where: Mad Art Gallery, 2727 S 12th St, St. Louis, MO 63118, USA

  Sponsored by Spirits of St. Louis Distillery, Mission Taco Joint & Square One Brewery and Distillery Join us at Mad Art Gallery as we raise a glass to our favorite fruit! As tomatoes are coming into their prime, we will ask some of the area’s finest mixologists to create a fun and delicious Bloody Mary featuring local fruits and vegetables, not to mention, amazing craft spirits from Spirits of St. Louis. Guests will enjoy Bloody Mary[...]

Sunday Bloody Sunday