When:
May 20, 2021 @ 5:30 pm – 6:30 pm
2021-05-20T17:30:00-05:00
2021-05-20T18:30:00-05:00
Where:
Online
Cost:
20
![Slow Food VIP Cooking Class with Chef Rona Leah of Celeste Farm @ Online](https://i0.wp.com/slowfoodstl.org/wp-content/uploads/2021/02/Screen-Shot-2021-02-09-at-1.35.36-PM.png?fit=300%2C150&ssl=1)
Rona Leah of Celeste Farm will teach you how to make garden ratatouille with basil sauce. Fresh, easy, and delicious. Made with locally grown vegetables and herbs. This will become a favorite you will make often in the summer months.