When:
June 29, 2018 @ 6:00 pm – 9:00 pm
2018-06-29T18:00:00-05:00
2018-06-29T21:00:00-05:00
Where:
Companion West STL Campus
2331 Schuetz Rd
St. Louis, MO 63146
USA
2331 Schuetz Rd
St. Louis, MO 63146
USA
Cost:
$65.00/person
Contact:
Our June Dinner Series is a real treat! Chef Rob Connoley, the owner of Squatters Cafe and Bulrush STL, will be offering guests a 7-course contemporary foraged dinner.
Chef Connoley is a James Beard Nominee, renowned cookbook author, and the leading authority on foraged cuisine. His pop-up dinners in St. Louis always sell out and sell out fast. Don’t miss your chance to experience his amazing and unique approach to Slow Food Cuisine.
Reservations are required.